To an American tourist driving through the winding mountain roads in this small Italian town, the horses grazing and galloping along the valley slopes are icons of beauty - or future champions on a track. To local rancher Davide Travagliati, they are images of meals. And that’s what these horses soon will be.
For 40 years the Girolomoni Cooperativa has been producing all-organic products consisting of rice, cereals, flour, couscous, fruit purees, extra-virgin olive oil, and balsamic vinegar. Oltre il biologico, “beyond organic,” is the foundation for the company: organic farming isn’t just a process, but a way of life.